Carroll Gardens: 225 Smith St (x Degraw St), Brooklyn
Sunday, August 10, 2008
Patois Brunch
Patois weekend brunch includes unlimited mimosa, virgin bloody mary, bread, and coffee for $12. With a charming garden at the back, it's a great way to start a morning. Poached eggs with duck confit was nicely presented but it was not as tasty as i had expected. Even though the food didn't meet my standards - i'll give it another chance, only because i saw the french toast brioche on the table next to us. . .
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