Allen x Delancey

An elegant restaurant with notable chef Neil Ferguson serving the unique contemporary American  in Lower East Side. The dimly lit windowless space was cozy decorated with comfortable horseshoe-like seating booth. Celebrating the special occasion with close friends, we started off with the old English favorite beef-bone marrow with caviar and puree shallot, seared fois gras, peekytoe crab ravioli, Hamachi topped with pink grapefruit beads, and yellowfin tuna were all amazingly prepared with its own distinct taste. The meals gets better as the night goes by. Even though we're stuffed after our entree, we all had our sweet tooth moment. So we ordered almost all the desserts from the menu and the combo cheese plate. We took our time enjoying the meal for at least 2 hours and was never rushed from our waitress. But on the other hand, our bus-boy really tried to keep our table clear before i can even lick my plate clean.

Lower East Side: 115 Allen St ( x Delancey), New York, NY